Provence Marinaside - 604.681.4144

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		Breakfast
		Brunch
		Lunch
		Fixed Lunch
		Dinner
		Specialties
		Dessert
		Grand Thé
		Group
		Picnic
		Antipasti To Go
		Wine List
		Menu Provençal

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Breakfast
Served Monday through Friday From 8:00am to 11:30am.

Provence Healthy Start Beverages

MANGO TANGO
a silky blend of sweet mangos, ripe bananas and coconut, 5.00

POMALICIOUS
a thirst quenching blend of pomegranates, tart limes and ripe raspberries, 5.00

BERRIES GOMEGA
berrylicious blend of fruit and ground flaxseed – a yummy source of Omega-3 and fibre, 5.00

CITRUS C MONSTER
a luscious fruit blend with antioxidant vitamin C, 5.00

STRAWBERRY BANANA
the classic fruit smoothie, 5.00

LIFEFOOD
fruity and delicious with micronutrients for nourishment, 5.00

STRAWBERRY C MONSTER
a luscious fruit blend with antioxidant vitamin C, 5.00

OTHER JUICES
orange, apple, cranberry, pineapple , tomato, grapefruit, 4.00

Provence Morning Cocktails

MEDITERRANEAN CAESAR
two ounces of vodka, Provençal rim, prawn, olive, pickled onion and pepper, lime, 12.00

PICK ME UP
two shots of baileys and two shots of espresso on the rocks, 12.00

COCKTAIL MAISON
bubbly with a splash of raspberry, strawberry, blackberry, or cassis, 8.00

MORNING GLORY
bubbly and orange juice with a splash of cassis, 8.00

Breakfast Menu

BASKET OF FRESH BAKED GOODS
muffins, croissants, jam and butter, 12.00

SEASONAL FRUIT SALAD, GRANOLA AND YOGURT
served with honey, 8.50

FRENCH TOASTED BAGUETTE
maple syrup, whipped cream, 11.00

BELGIAN SUGAR WAFFLES
maple syrup, fresh whipped cream, 12.00 add sautéed raspberries, 2.50

TWO EGGS ANY STYLE
toasted baguette, choice of bacon, barese sausage, smoked salmon or roasted vegetables, 13.00

add 3oz beef tenderloin, 12.00

add 6oz beef tenderloin, 18.00

VEGETARIAN OMELETTE
three eggs, roasted vegetables, pesto, 13.00

SHRIMP AND CREAM CHEESE OMELETTE
three eggs, shrimp, cream cheese, tomato, 13.00

HAM AND CHEESE OMELETTE
three eggs, black forest ham, gruyère, fresh herbs, 13.00

CRAB AND LOBSTER OMELETTE
three eggs, crab, lobster, asparagus, roasted grape tomatoes, hollandaise sauce, AQ

VEGETARIAN EGGS BENEDICT
poached eggs, artichoke and bell pepper spread, on baguette, 13.00

SMOKED SALMON EGGS BENEDICT
poached eggs, smoked salmon on corn pancakes, 13.00

CROQUE MONSIEUR EGGS BENEDICT
poached eggs, black forest ham, gruyère, sundried tomato butter on foccacia, 13.00

SHRIMP EGGS BENEDICT
poached eggs, shrimp, tomato, fresh herbs on a croissant, 13.00

CRAB AND SHRIMP CAKES EGGS BENEDICT
poached eggs on crab and shrimp cakes, 18.00

SMOKED SALMON AND POACHED EGGS
bamboo rice, sautéed spinach and roasted vegetables, fresh fruit, 15.00

GRILLED CHICKEN CRÊPES
mixed mushroom and asparagus sauce, fresh herbs, grated gruyère, 14.50

SMOKED SALMON BAGEL
smoked salmon, cream cheese, capers, red onions, 9.00

(we use only omega 3 eggs, all egg dishes are served with potatoes and fresh fruit)

Sides

ADD ONE EGG, 2.00

SIDE BACON, SAUSAGE OR HAM, 4.00

SIDE SMOKED SALMON, 4.00

SIDE POTATO, 3.00

SIDE FRIES, 3.00

SIDE ROASTED VEGETABLES, 5.00

FRUIT SALAD CUP, 5.00

MUFFIN OR CROISSANT with jam & butter, 3.50

TOASTED BAGUETTE with jam & butter, 3.50

TOASTED BAGEL with jam & butter, 3.50

SIDE WAFFLE with maple syrup, 5.00

SIDE FRENCH TOAST with maple syrup, 5.00

* Please refrain from using your cell phones while in the restaurant *

* 18% gratuity will be added to the bill for parties of eight or more *

* Please be aware that a fee may apply to any substitutions *

* Prices are subject to change without notice *