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Antipasti To Go
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Menu Provençal
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Provence Family"
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Antipasti To Go
Create a menu of your own
with antipasti,sandwiches
and pasta from Provence.
48 hours notice is
required for large orders
**
~
~
50% deposit is required
for large orders
*
Napkins and plastic cutlery
are available upon request
* payable by credit card
or certified cheque.
**We may be able to accommodate with
less notice, please ask.
Vegetables
BOCCONCINI AND TOMATO
fresh basil, extra virgin olive oil and balsamicvinegar
$38
GRILLED ARTICHOKES
sundried tomatoes and green peppercorns
$35
GRILLED ASPARAGUS
drizzle of tomato virgin sauce
$32
GRILLED EGGPLANT
red onion and balsamic vinaigrette
$30
FARRO SALAD
roasted eggplant, red onion, tomato feta cheese, olives, virgin sauce
$28
GRILLED MUSHROOMS
marinated in white wine and garlic
$35
MIXED GREENS
Dijon, balsamic vinaigrette
$18
ROASTED VEGETABLES
tossed in pesto
$32
RISOTTO BALLS
saffron risotto balls, mozzarella, tomato sauce
$30
EGGPLANT ROULADE
roasted peppers, tapenade, goat cheese
$2 each
Seafood
CRAB AND SHRIMP CAKES
$5 each
SEAFOOD SALAD
mussels, clams, squid, scallops, shrimp with lemon, extra virgin olive oil, celery and peppers
$48
TRIO OF SMOKED FISH
trout, mackerel, salmon
$35
GRILLED SQUID
in a lemon, chilli vinaigrette
$35
TIGER PRAWNS
marinated and grilled
$2 each
PISSALADIERE
caramelized onions on pizza crust with black olives and anchovies
$34
Meat
RACK OF LAMB
$5/chop
CHICKEN SKEWER
harissa marinated chicken breast, citrus and fresh herbs
$2½ each
MEATBALLS
garlic, parsley meatballs baked with onion and tomato sauce
$38
MERGUEZ
spicy lamb sausage with fennel in tomato sauce
$38
ROASTED CHICKEN PROVENÇAL
fresh herb jus
$40
**Each Platter contains 10-12 portions**
Sandwiches
(5 inches baguette)
PROVENCE
goat cheese, pesto, sundried tomato and prosciutto
$4
MERGUEZ
spicy lamb sausage, Dijon, tomatoes yellow peppers and Grana Padano
$4
POULET GRILLE
chicken, spinach, mozzarella, sun dried tomato aioli
$4
CAPRESE
tomato, fresh basil, bocconcini, balsamic reduction
$4
Pastas
(individual serving size, order per person)
WILD MUSHROOM RAVIOLI
$9
SPINACH AND RICOTTA LASAGNE
$9
CANNELLONI
$9
Desserts
(whole cakes)
LEMON TARTE
$45
DOUBLE CHOCOLATE KAHLUA CAKE
$50
CLAFOUTIS
$50
LAVENDER & GRAND MARNIER CHEESE CAKE
$45
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2010