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  In celebration of the fall season we will be hosting a variety of intimate and exclusive chef's table wine dinners. Our chefs have crafted menus that compliment wines that have been skillfully chosen by some of our favorite wineries.

These dinners will be Held on October 20th, November 5th, 12th, 19th, and 26th. Tickets for the October dinner are available now, and tickets for the November dinners will be available starting October 21st. Tickets are available exclusively at Provence Marinaside, and must be purchased in advance. As there are only 18 seats available for each dinner it is recomended that you get your tickets as soon as possible.