@dancinchef on
<follow me>
January 2010
Neighbourhood Favourites
February 2010
March 2010
Poisson d'Avril 2010
May 2010
Spot Prawn Festival
June 2010
Spot Prawn Festival
July 2010
August 2010
Tomato Festival
September 2010
October 2010
Join the "
Provence Family
" to receive updates for special events and exclusive promotions.
*
As an added bonus you will be entered in our
monthly draw to win a $100 gift certificate
Postal Mail users
Enter the six character code from your letter here to update your information.
*Please note our database is managed by
The IPM Group
, you will be taken to their site in order to join our mailing list, or update your information.
Chef's Feature Menu
September 2009
TAPENADE AND CROSTINI
~
ANTIPASTI & SALAD
one choice from our showcase
with mixed green salad
or
ROASTED PINK SCALLOP GRATINÉE
on the half shell with bread crumbs, garlic, fresh herbs, butter
~
SEARED HALIBUT CHEEKS
green beans, carrots, shallots fingerling potatoes, wild mushroom broth
or
OPEN RAVIOLI
Belizian prawns, roasted artichokes, bell peppers roma tomato
fresh basil, white wine butter sauce
or
WILD PACIFIC SALMON
grilled vegetables, lemon salt, pesto drizzle
or
PLAT DU JOUR
chef’s daily creation
~
DESSERT
Choice from our menu
$42.00 per person
* Please refrain from using your cell phones while in the restaurant *
* 18% gratuity will be added to the bill for parties of eight or more *
* Please be aware that a fee may apply to any substitutions *
* Prices are subject to change without notice *
home
|
menu
|
events
|
parking
|
gift cards
|
recipes
|
about
|
contact
|
blog
|
2010
